Event Type:
Food and Cooking
Please note you are looking at an event that has already happened.
- Registration is required for this event.
- Registration is no longer available for this event.
- This event is for registrants Grade 3 to Grade 5.
Program Description
Event Details
Making delicious snacks can be a challenge when navigating multiple allergies and dietary restrictions. Learn how to make safe and tasty allergen-friendly treats in this workshop. Kids in grade 3-5 attend on their own.
Disclaimer(s)
Accessibility
We strive to make events welcoming for people of all abilities. To request accommodations, call the library at 847-673-7774. Find out more about our accessibility services.
Photography during events
We often take pictures and videos at our events. By attending a library program, participants consent to being photographed or recorded. These images and recordings may be used for promotional purposes both in print and online, including social media channels.